2018 Pinot Noir Carbonic Maceration.

Living somewhere between fruit roll-ups and classic Beaujolais, our Carbonic Pinot Noir is light in tannin and heavy on vibes. Serve with salads, pool parties, roasted lamb and pilgrimages to Joshua Tree.

"I’m going to go ahead and say that The Marigny Carbonic Pinot Noir was the best thing I drank this year. This is juice box wine par excellence, zingy and gluggable like a cold glass of cherry cola."

—Amiel Stanek, Senior Editor - bon appétit