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EXTREMELY LIMITED
Each year we take a certain amount of wine that has experienced an extended carbonic or semi-carbonic fermentation, bottle it on its own and hold it back for one year before release. In 2022 we chose only two barrels for this process, which produced less than 50 cases. The 2022 Reggie is light, ethereal, floral and shows aspects of graphite and river rock.
Vinification: Semi-carbonic maceration for two weeks and pressed into 2nd use French oak barrels. Rested for 11 months and held back for one year after bottling.
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